by SACCNY | Nov 16, 2017 | Food, Innovation, Sustainability, Sustainology, Sweden
Örebro County’s Legacy of Innovation Leads to Culinary Technologies The world’s most renowned scientist and inventor, Alfred Nobel, lived in the county of Örebro. It was there he established his laboratory and had his last will and testament approved, which bestowed...
by SACCNY | Nov 16, 2017 | Business, Innovation, Sustainability, Sustainology
Four Stages in the Cycle of Food A perfectly round shape that continues in perpetuity, the circle is an apt emblem for true sustainability. In a circular model, every end feeds into a new beginning. Each carrot, for example, eventually returns to the soil that...
by SACCNY | Nov 16, 2017 | Award, Startup, Sustainology
Winners to be Announced at The Sustainology Summit. Deloitte will present the SACCNY-Deloitte Green Award at SACCNY’s Sustainology Summit on November 7. Each year the award is presented to a Swedish company that presents a “green” innovation or technology linked to...
Recent Comments