by SACCNY | Nov 16, 2017 | Food, Innovation, Sustainability, Sustainology, Sweden
Örebro County’s Legacy of Innovation Leads to Culinary Technologies The world’s most renowned scientist and inventor, Alfred Nobel, lived in the county of Örebro. It was there he established his laboratory and had his last will and testament approved, which bestowed...
by SACCNY | Nov 16, 2017 | Business, Entrepreneurship, Featured, Innovation, Members, Sustainability
How the Spirit of the Entrepreneur Will Save the Planet We are in the midst of a shifting ecological paradigm. After a decade of swift technological advance, we are left to determine how to best apply this technology to create a sustainable society for future...
by SACCNY | Nov 16, 2017 | Business, Innovation, Members
Cultivating Diversity to Create Strong Foundations. This fall, Axel Johnson launched their Axelerate Leadership Program, a dynamic program geared toward developing international talent, while encouraging diversity as a joint prerequisite for innovative companies....
by SACCNY | Nov 16, 2017 | Business, Events
The opening of New York’s Nordic Innovation House. Nordic Innovation House opened its second U.S. location in Midtown New York City, this September. The opening night soiree at Grand Central’s WeWork offices drew businesspeople, ministers, and government officials....
by SACCNY | Nov 16, 2017 | Featured, Food, Interview, Sustainability, Tech
All About Connectivity – Marcus Samuelsson Unpacks Sustainability Marcus Samuelsson wants us to be careful how we talk about sustainability. A restaurateur, community builder, and visionary entrepreneur, Samuelsson owns over 30 restaurants around the world, with...
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